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Deirdre’s philosophy on food is simple , wholesome , clean and neat with an emphasis on presentation and awesome flavors. Whilst her passion lies in all food creation FEARLESS FOODS is currently all about the sweet side of the kitchen, after all Lannice Snyman did vote her crème brulee to be the best in Cape Town!

Moving with the times, you are now able to order Deirdre’s artisanal homemade products online and have them delivered to your door – countrywide!

Whilst Fearless Foods was born during lockdown in 2020, it’s history goes back a few decades! Deirdre Cargill is an ‘old school’ chef with experience spanning a few continents of 5 star restaurants and hotels before opening her own intimate fine dining eatery, CARGILLS on the Bishops school side of the Rondebosch station!

Bought 4 slabs (now wishing I bought more) at The Range last night. YUMMY YUMMY YUMMY doesn't describe it enough. Soft, melt in your mouth ultra creamy texture and all the flavors we chose were phenomenal. Hubby loved the Salted Caramel with his wine. I just looked you up online so guess who's ordering online😁

Tahiyya H

Local Guide

Fearless Foods have always been my go to stop for my cravings! They have the most delicious fudge and I absolutely love the hand painted sugar cookies they sell on special occasions! Each product that Fearless Foods sells is full of love and care and it really shows! They’ve recently joined Mr delivery and Uber Eats and now I’ll be able to order anytime which is going to be a game changer for how often I can support this lovely amazing company!

Hannah R

What a pleasure ordering a luxury care package from Fearless Foods. Deirdre you outdid yourself! The recipients of the package couldn't stop raving about the Fudge and brownies - 1 2 3 and it vanished lol!

Cindy W